[Oishinbo] You can’t store it on paper.
The discussion highlights outdated tech usage, like floppy disks, and emphasizes the need for modern solutions in data storage.
Read more[Oishinbo] In the end, I don’t know what the correct way to cook steak is.
The post discusses cooking steak in a frying pan, revealing techniques and tips, emphasizing the importance of seasoning and proper cooking.
Read moreAlthough it’s a different time now, that’s too cheap…
The text discusses the rising costs of various meat cuts in Japan and shares a detailed cooking method for tender suzuniku.
Read more“Delicious Clash: The Grilled Battle!”
Welcome to Oishinba 69! Enjoy authentic Japanese dishes like yakisoba and okonomiyaki in a delightful atmosphere.
Read more[Oishinbo] Yamaoka Trial
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Read more[Oishinbo] Tomatoes are good, but the ultimate salad too.
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Read more[Oishinbo] Post a ramen shop of evil.
The writer prefers ramen over burgers and seeks to embrace its deeper meaning, emphasizing creativity and dedication in ramen shops.
Read more[Oishinbo] This psychic is way too strong.
The discussion explores culinary and supernatural themes in a show, touching on plot contradictions and unique abilities.
Read more[Oishinbo] Hamburgers for breakfast?
Hamburg steak, often eaten for breakfast in Germany, is debated in Japan, with mixed reviews on its morning appeal.
Read more[Oishinbo] Is it possible for the plastic of a container to melt out with boiling water?
The author laments the decline in tea quality due to plastic packaging, reminiscing about traditional earthenware containers.
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