
So they made a GUILTY GEAR anime…
Get a grip.
Don’t say unreasonable things in a short time that’s going to end soon.
I was a temporary employee, not a full-time one…
The limit of food has definitely decreased… Well, it’s interesting, but it can’t be helped if I just want it to stop!
>>5This week has been somewhat of a limit.
It’s much better compared to the beginning, but…
>>8Isn’t the content about various ways to boil and eat pasta something to scoff at?
>>14It’s fine, even if I’m laughed at from the very bottom.
>>5Even if we keep doing seriously extreme food challenges, it’s not fun at all…
>>9It’s not a limit-eating manga just because it mainly focuses on the meals of an overworked office lady…
A thread created by Ajinomoto.
I’m so looking forward to the mountain of erotic doujinshi that will come out.
>>7Don’t say something crazy.
>>7Whose erotic content do you want to see?
Tsuru Hara Hime
Yeah
You can’t see anything other than the ones you were following from the start, right?
Did they do pizza flavor in the anime too…?
The voice of the alcohol is rough, and the pro is amazing.
An anime where proper cooking videos suddenly appear featuring band members who are living together.
The lowest point for me as a desperate meal was when I was putting ketchup on my fingers.
>>16That’s already on the verge of being acceptable as food…
>>16I still haven’t made just the ramen broth.
>>193This is useful for when I want to eat ramen, even when I’m not hungry.
If you drink salty broth, you’ll be satisfied!
0.5 to 1.0%!
Now I’m a weird woman who loves gummy candy.
>>18I don’t understand anything about the sudden serious talk about gummies, but I find it interesting and I like it.
Something suitable for the era of quickly watching on a smartphone.
I wonder how many years it has been since I last saw the name Kaori Shimizu.
>>21Since Megido 72 concluded this year, it’s been a year since then…
Aren’t you living together quietly with Hime-chan?
What episode do the other characters appear in…!
The CV Full Course is eating limit meals…
This isn’t limited to this manga, but when it comes to topics like extreme cooking or extreme living, there tend to be people who say things like, “This isn’t extreme at all! I had it much worse!”
Isn’t it presumptuous to call it anime?
This manga really had limits of limits in the early stages…
Lustful illustrations won’t increase.
I’ve never seen Himegusa Yuri’s face like that before.
I’m curious about how Ichikawa Aya’s “gyu” will be expressed.
If anything, we could even do a movie version with Director Oshii.
>>32un
That’s impossible…
It’s impossible…
>>32I wonder whose voice will become Yoshiko Sakakibara.
If a girl is cute, things like limits don’t matter at all.
Did the painting style change a bit from the gummy story?
It’s a manga about a limit-reaching office lady, not a limit-reaching food manga…
A girl…?
>>36Girls in their late twenties.
>>36She’s younger, more beautiful, and cuter than me, so she’s a girl!
I want to see erotic pictures of poisonous tuna, but it feels like that would be a different interpretation.
The female character’s physique is too strong…
The author is currently a master at a bar, so they must be quite skilled at cooking as well.
>>39Where is it?
>>44Owari Ichinomiya Station in Ichinomiya City, Aichi Prefecture
So there are many local topics from the Chubu region.
There are girls who are 17 years old…
Bronco Billy was very helpful.
Next time I go, I’ll try the Giriko-san style.
Was the limit meal community deleted…?
>>46Did you realize it? You foolish manga fans who don’t know the true limits of gourmet food.
If you’ve had enough of this, then become a wholesome manga fan who talks about more delicious meals!
It seems that at least this has definitely boosted Bronco Billy’s sales, which makes me laugh.
It wasn’t sold at the Akari supermarket in Mishima!
>>48It seems that it sold out due to the limit effect.
>>54There is no light.
I thought it was a supermarket that handles many types of yukari and has some extraordinary yukari enthusiasts.
>>66Scary…
If you say that short videos are like temporary videos, that might be true…
The pasta is the kind that you heat in the microwave and I didn’t even add any salt.
I can’t tell the difference in taste.
There are at least three girls around the age of 40, right?
Is it coming… a corporate deal, huh…
>>53You understand, right?
As I thought, it’s you… Bronco Bobbie!
Base…
Huh? There are indeed holy sites in jump anime, you know?
I think that preparing snacks even in the era of limited food is a type of dedication, although it’s just with my fingers in ketchup.
The most erotic one among the Giri girls is Jiro Ootori.
I want projects, but you shouldn’t destroy the dignity of Bases!
The noble lily…
I want Yuri to take the lead.
>>64The written expression is too much of a bundle of despair…
I want to receive a refreshing project that makes me laugh.
I want to marry Giriko.
If a case comes in, we can’t talk about the things that are gone!
I’m glad there’s voice acting, but why a short anime with Giriko…
>>69You want to see it, right?
>>69I feel like it might appeal to those who mainly watch shorts.
>>69“Rice manga tends to become short animations, and for some reason, both ‘Kodoku no Gurume’ and ‘Meshinuma’ were also turned into short animations.”
Katakuri is elaborate just because the flour is at home.
Vanilla essence bath is quite limited.
Aichi tends to put effort into local anime, so I hope Giriko-san can ride the wave successfully.
I like Ayaka Ichikawa.
Because it’s the most reasonable.
>>72Yeah.
Huh?
I don’t really like them, but I’m happy that the two band guys occasionally show up and flirt.
Who is that woman?
>>78That woman… who is she…! 😭
I like female convenience store clerks.
I’m glad that my favorite scene of lying down with no bra has been animated.
Even if it’s not normal, I prefer Ayaka Ichikawa…
Why are those two together while I’m boiling pasta?
>>83Is it because we get along well?
Using akari and butter as a substitute for mentaiko pasta was an eye-opener.
Isn’t the cost performance excellent?
The choice of voice actors is great, isn’t it?
I like you because you’re tall.
If things continue like this, a live-action drama adaptation on TV Tokyo is not just a dream.
>>87Wake up.
I felt a bit strange when there were a lot of stories about band members since I was looking for stories about Giriko and the people around her, but I read it thinking that the author probably wanted to enjoy some self-sufficient cute moments with these handsome guys.
>>88I thought it was set in Tokyo, so I found it a bit off, but as soon as I realized it was set in Nagoya, those two started to feel just right.
For some reason
I want to endlessly listen to the bar manager’s stories while drinking.
In the second episode, they’re already doing finger corn dogs.
It’s not very noticeable because it’s together with episode one.
>>91The level of intensity hit rock bottom in the first episode where blood came out of the ears…
It seems that it has become quite important, and the environment is improving…
The voice of Kirigiriko is super cool and to my liking…
Is it guaranteed to win if you make the salt concentration between 0.5% to 1%? Really?
>>94If you think you can do it, then go ahead and check.
Girika is against one-punch pasta, huh…
Despite claiming to be a limit food, huh?
>>95I think the one-pan pasta project gives off a casual vibe while still making you feel like you’re really putting in some effort, like a bat that doesn’t fully commit to either side.
>>103Thought
There are absolutely no benefits, and it feels far from the limit; that method of cooking is for those who can’t figure out their preferred level of doneness no matter how much they eat.
If you’re going to make it taste bad anyway, you might as well use a separate pot and wash it.
This guy tends to start cooking elaborate meals when he’s not really pressed for time…
>>96This is me…!!
I chased after them, but they turned out to be someone from a completely different horizon…
It seems like there are a lot of readers feeling this way.
>>96Even though I have a fever and am in bed, I started making broth with the sous vide cooker…
>>96It’s tight because of the mental aspect…
When you have a cold, just sleep without making dashi, Giriko.
>>99In those kinds of times, I unexpectedly have a lot of free time and can’t sleep, which makes me want to do things like that.
>>104I know the feeling of having a fever but still moving my body somewhat aimlessly… because I actually started creating pixel art like that.
Huh, is this abnormal behavior during a fever…?
>>128When you have a slight fever, your brain and stomach when slightly upset become surprisingly aggressive.
Die the next day.
When not driving, I’m almost always drinking, and all the food is snacks – Ichikawa Aya.
>>102I think putting narazuke in a car is a bit of a chicken race!
If by some mistake I receive a message from Bronco, I won’t be able to talk about the missing mascarpone cream.
Please collaborate with Masuken!
>>108Mochizuki-san…
>>108Child of man!
If you’re going to choose a theme for a short anime, this level is just right.
There’s no paperback published, and it’s independent, so what’s with the voice adaptation…?
There was someone who suddenly started passionately talking about Yukari in the comments section, and it was no good.
The texture of pasta is more important than you might think; quick-cook pasta!
Are you making it, Frog Man?
>>116It’s a light anime by Dai Nippon Printing that creates simple animations using manga panels.
>>126It feels like they are writing as if they have made some new discoveries, doesn’t it, light anime?
Isn’t it that controversial Inmotion anime that was heavily criticized in the erotic anime industry?
The akari from Mishima wasn’t the cod roe flavor, it was actual cod roe…
Let’s stock up…
The woman from Masuken is a little strange.
Next will it be made into a late-night drama…?
Even if I publish a standalone book, I can’t give it a voice…
By the way, regarding this casting…
If Asuken splits into three on April 1st, be careful.
If anything, a one-minute short anime is more than just the anime itself.
The news of the anime adaptation being decided is more buzzworthy, after all.
If taken seriously, it seems that Ichikawa Aya, who becomes in charge of the punchline, could reach a pretty high level…
I believe that the voice that captivated humans fits perfectly with the protagonist of the manga created by these people, and that is the maximum happiness in life.
>>127When I saw it, it was quite natural and the other two seem to be looking forward to it too.
>>127I was called a dirty medalist, and it was no good.
>>127It seems that “meat spa” refers to “meat spike.”
I thought the voice actor choice was just a joke, but it really fits Giri-ko’s voice perfectly.
It seems like I achieved my dreams through illegal means, even though I didn’t do anything wrong.
Is the fact that short animations are vertical simply following the template of short videos?
Or is it because the author still harbors some kind of grudge against vertical reading!?
A big and strange woman keeps appearing.
Will Lain become Giriko in the future…?
>>138The lain of a world that did not become immersed in the cyber world.
I know a gag manga where the full-length format kills the tempo, so I’m just satisfied that it has voice acting.
The moment you are shocked by the bar master’s half-hearted meal is all part of the experience.
This week’s Aya was too lewd.
There is a limit to service.
When I add subtitles, I can’t help but chuckle at the “Giri Giri Giri Ko” that appears at the limit.
Mengiduu! It’s Mengiduu! Not Megido!
>>145Don’t make the mistake of calling it Megindu again.
Right now it’s in a monologue format, but it will get better once the character interactions start.
To me, Giriko will always be Rosagigantia Ambutompitisur.
The other day I went to Big Boy, but I ended up enjoying it in the Giri-ko way, just like at Bronco Billy’s.
Big Boy’s coffee jelly also had unlimited cream topping.
I heard Kaori Shimizu’s voice for the first time in a long time since Kamiteru, but her voice is totally different now.
Did I just look up someone with the same name?
I prefer your current voice.
Even if it’s short, I like this kind of speaking tempo.
Was Ichikawa Aya wearing a nude apron this week?
Is this the number of views that leads to an anime adaptation?
In the end, who is currently leading the Giri-ko acquisition race?
I became confused because of Mr. Gumitabel.
I read all the episodes for the first time, and when I looked it up, I found out that Bronco Billy will be opening in my hometown this month.
We have to go!
>>155It would be nice if they could fully chant even when they are busy since they just opened…
I wanted to create an anime that captures the atmosphere of a bar!
It’s right in front of us that it will be adapted into an anime.
>>156Well then, let’s go with a director who has a proven track record of recreating the atmosphere of a snack bar…
Because fans are going to the author’s bar.
You can really tell how dim the bar is!
Bronco Billy was delicious, but I thought it was fairly priced for what it was!
Why can Giriko handle Bobby but not the limit meal…?
>>161“Limit-breaking meals are not a matter of money, but rather a lack of motivation to prepare them.”
Before the paperback is released, they’re making merchandise, huh…
>>162If it’s something that the author is selling on booth, it’s likely being done for monetization because a paperback edition won’t be released.
If there was an announcement from Shueisha’s official source, I apologize.
A manga that surprisingly has many female fans.
>>163Is there something you’re wondering about?
The taramo salad has nothing to do with tarako or potatoes, and it’s not even a salad…
One-punch pasta gets sticky, doesn’t it?
>>168Isn’t it something you do with a cream-based or sticky sauce?
>>168The only thing that can handle this situation well is natto pasta.
>>168It’s only natural because you can’t adjust the emulsification.
Even though there’s a lot of variation in the brands, those doing short videos on one-pan pasta never talk about that at all, right?
The author is amazing.
It’s so fashionable and creative that reading it makes me feel plagued by inferiority complex.
Isn’t it normal to live a bit more carelessly?
Why are you living such a polite and creative life even though you’re setting limits?
>>169I’m going to check out the author’s Cookpad.
I can’t believe he’s the master of a bar.
>>182It’s a witch, a witch.
I, Aya, resemble.
Gumitabear Tadjikichi is cute.
It’s good that the expression hardly moves.
>>171For some reason, my mouth is closed when I’m talking.
It doesn’t appear in anime, but I want to see it in an anime.
I was told that the fried horse mackerel at Bronco Billy was recommended, and indeed the mackerel was delicious, but the batter for the fry was thick and filled me up, so I couldn’t eat much of the salad bar at all…
One-Pan Pasta is a cooking method exclusively for fools who start talking about emulsification and fail to see the essence.
Let them eat soggy noodles.
Speaking of naughty pictures, there are people who have commissioned multiple illustrations of Himekusa-chan in a competitive swimsuit on Skeb.
I think it’s a good hobby.
I was puzzled about why people made such a fuss over the quick cooking method for somen noodles, when even regular boiling only takes a few dozen seconds.
At this timing, it’s quite popular as a substitute for rice, so they’re managing the water amount well and cooking it through drying.
Kimchi natto spaghetti would be good.
You lament after eating the dirt, huh!
During her student days, I’m sure Yuri was popular with other girls without even realizing it.
Of course, this guy has a collection of food coloring…
The poor man’s meal is the band’s responsibility.
I don’t really know any voice actors, but it’s perfect… Should I look it up… Signum!! Furukasu!!! I couldn’t help but laugh at the latter one.
The author’s bar is a game bar, huh?
When a photo is featured in a manga, it becomes the author’s Cookpad!
Kayo Shimizu! So you’re still alive, huh!
It turned out like that…
I liked it, but I never saw it at all…
>>192I understand…
Signum…
Is the Jump editorial team pushed to their limits?
The only way to financially support the author is through bars.
>>196Let’s buy it! Poison Tuna & Tonmiya Ai completed manuscript T-shirt!!
The bar probably has a year’s worth of colorful fruit gems by now, so I don’t need to bring any…
It’s like a salad resembling okonomiyaki before it’s cooked… it’s rather decent.