The current commercial soups are not something to be underestimated.
Serizawa is saying it too, isn’t he…?
The time you spent on the soup flows into the soup as information, Chagall.
That’s what it means to consume information.
>>2
I’m not a painter.
🍀 Come here.
Waaaaaah!
You were just eating it saying “Delicious, delicious,” weren’t you…?
Commercial concentrated soup ramen
That is that. This is this, Shakaar.
Ugh… smells like tonkotsu…
The girl wants you to respond with “Yeah! It’s delicious!” when she says, “This soup is yummy!”
I’m also a woman…
>>9
When I’m suddenly told something that makes my heart race, I can’t taste the ramen anymore. 🍀
>>9
🍀 In front of me, he’s a boy.
Do you even know the difference between commercial soup and homemade soup, princess?
I can do it!
You never really understood it, did you…?
>>13
Come here.
Waaaaaaah!
Today, I’m going to simmer pork bones, chicken bones, aromatic vegetables, and kelp for 8 hours, Shakaar.
>>17
Stop being a nuisance to the neighbors… The smell of your unwashed socks is everywhere…
Eating ramen together is about twice as delicious, isn’t it? 🍀
Correct answer: Soup from a popular ramen shop.
Incorrect: Commercial concentrated soup
Absolutely not good: Shakaar’s handmade soup
>>20
Huh!?
>>20
🍀 You dare to mock Shakaar’s extra special love soup!?
>>22
I only added umami seasoning…
Thank you very much, it’s Fine Motion♪ Do you know about family-style ramen, Shakarl? Good afternoon, it’s “AnyuShyarl”~ Is it like the curry at home? Hmm, come here, whoa~ Ahhh~
I basically like all of this person’s Shakafai.
Fine Motion 🍀
Fine Motion 🍀
You don’t need to be too particular about the ramen soup unless it’s from a restaurant.
The flavored boiled eggs are homemade.
Is the information tasty, Princess?
No matter how many times I see it, it looks like your Shakar.
In other words…
I can’t even tell the difference between restaurant soup and the soup sold at the supermarket…
>>34
I think that’s a bit much, Air Shakal-kun.
In the end, love is just information. 🍀
So I only put in hot water, commercial-grade soup, and umami seasoning…
(I didn’t say anything…)
What kind of difference is there between Jiro-style noodles and firmer udon noodles…?
On the contrary, what is the purpose of the shop’s chefs going through all that trouble?
Amateurs can’t compete with corporate efforts.
>>44
Frozen foods are the result of corporate effort, and that’s quite logical, isn’t it?
Store manager, putting love into the powder dusting 🍀
The KINREI frozen ramen series is just too amazing…
Look, it’s a shakal!
The love you poured is just like the greasy fat from Chatcha.
It’s floating on the surface of the soup, almost overflowing… ♡
>>48
It’s not dissolved in the soup, is it?
>>49
Love and logic are like water and oil, right?
René Bühlert, the trainer from Germany, is really into making his own ramen!
Even though Shakaar wasn’t interested in food, he learned how to make ramen while hanging out with Fine, which is great.
>>53
I will have someone in the same room make me Arctic ramen!!!
🍀 Let’s join the Abragish gang, Shakar!
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