
Don’t do it! Wow~!♡ For a moment, it’s like a shoujo manga world♡ Please~ Autumn afternoons are for jasmine tea and Chinese dim sum♡ Mmm~~~ What a nice aroma♡ Petals are floating in the homemade tea, a moment of elegance!! But ignorance is dangerous… Even beautiful flowers can be mistaken— Ding dong! It’s handmade! Could it be that this tea is made from the jasmine flowers blooming in the garden? They’re in full bloom and so beautiful right now!
Carolina, huh?
I won’t die.
In this work, you won’t die, so it’s a gentle world 🧟
**Brackland Aki Konishi**
**What Not to Do**
**Carolina Jasmine Poisoning**
There are organisms that are classified differently from the浦紋. The swordfish is not a tuna but belongs to the mackerel family, and the remora is not a shark but belongs to the bass. Carolina Jasmine is also one of them. It is a completely different species from Jasmine. It produces beautiful yellow flowers, is very resilient, and is easy to cultivate, so it is widely grown as a horticultural species. … However, everything from the roots to the flowers is toxic. Symptoms of poisoning include drooling, loss of focus in the eyes, convulsions, respiratory paralysis, and more. There have also been accident cases domestically. Please be careful.
▶What Not to Do ⑨ Complete ▶ To be continued in the next issue (released April 25)
Jasmine
>>2
The jasmine logo is cute.
Chinese dim sum is
It’s crazy, but it’s erotic…
Only use herbs that are for eating…
>>5
So I used jasmine!
How was it?
>>8
Use jasmine.
>>5
Edible herbs can also become toxic depending on the quantity.
>>13
If you start talking about quantity, then everything is poison.
I’m not dying, but the picture is scary…
A marlin isn’t actually a tuna…
>>7
Tuna belongs to the mackerel family, while swordfish belongs to the swordfish family.
>>11
I think the thread image is referring to the subfamily of mackerels.
It’s noisy, isn’t it…?
Can you use it for intimate things?
>>12
If you get excited by someone who can’t stop vomiting
Have there been cases where someone with specialized knowledge of repeated sedimentation and separation drank without knowing the type of flowers they were cultivating at home?
…What kind of situation…?
>>17
I think it’s something like sucking the nectar from flowers, which kids used to do in the past.
There is a scent, but it’s faint, and I wouldn’t want to use it with tea leaves.
I thought it was strange because I couldn’t find it.
It may not have been a case of that.
If you grew it yourself, then I can understand, but people who eat wild plants must have some courage…
This person is secretly into scat, isn’t he?
Big size
Wild edible plants foraged from around here are somewhat frightening.
Is it okay that there was only jasmine tea?
Isn’t jasmine tea a flavored tea rather than an herbal tea?
>>24
Use to transfer fragrance to tea leaves.
Quite tough.
What I like is jasmine tea!
It’s not Carolina jasmine tea!!
The deformed cause of death at the end is really cute every time.
It would be lovely to float garden jasmine petals in a store-bought jasmine tea! It’s something like that, isn’t it?
Drinking flower boiling water and getting sent to the hospital is a little too funny for a girl.
Goraku readers might do something foolish like that, but they wouldn’t do something as elegant as that.
Even if it’s real jasmine, the taste and aroma seem faint…
I’ve often heard about Carolina jasmine in the context of green walls, but it’s toxic?
It was only scented with Arabian jasmine.
>>35
It’s common to add jasmine flower flavor to green tea or white tea.
Could you please call it something like Poison Jasmine or something?
On the contrary, I wonder how the author can find such examples.
It’s a good thing it’s not oleander…
>>39
That was done in the previous work and died.
A long time ago, in the herb section of a garden store, there was a sign saying “Perfect for mint tea” next to pennyroyal mint (toxic), which I thought was really bad.
I got hit.
>>41
Attain enlightenment.
It’s better than confusing garlic chives with daffodils.
Is Chinese food and jasmine tea really a shoujo manga?
>>44
Rather than the menu or anything, it feels kind of like a shoujo manga that we’re doing something like afternoon tea at home…
Pennyroyal mint is not used for food in Japan, but in England, it is used for food…
Cowslips and aconites, etc…
Since it’s easy to understand, I’ll use the one from the garden.
It’s surprisingly common for horticultural varieties to be quite toxic…
Angel trumpet and so on.
In autumn, it was a house that would go mushroom picking in a forest that didn’t seem to be managed, along with my parents.
I truly believe it was a good thing that there were no serious effects.
Chinese feels like it belongs firmly in the realm of shoujo manga.
>>51
Is that so…?
Yeah…
Mushrooms are scary because of the poison and because they usually have maggots lurking inside…
When it comes to dim sum in shoujo manga, for some reason, CLAMP comes to mind.
Some garden plants surprisingly contain toxins, which can be troubling.
Although people rarely eat them, dogs and children tend to put them in their mouths.
There are no elements that are not dangerous about leaves that are not eaten by insects and do not wither…
>>57
Many herbs and spices are also quite resistant to insects…
False acacia is not acacia.
Mushrooms that were previously sold normally have changed in modern times.
It’s scary because there are cases where they turn out to be poisonous mushrooms.
I wonder if it’s about time for an anime adaptation to be announced…
>>60
It seems like I can manage it in a five-minute slot, but it’s kind of scary.
>>61
If it’s around NHK, we can do it!
>>60
It’s no good because the essence is like that of a drawing man…
It’s impossible to adapt a manga from Goral into an anime unless it’s a really popular work…
This anime adaptation is going to be just like a workplace safety awareness video, isn’t it…?
>>65
Then it’s NHK.
It seems easier to adapt it into a game than into an anime.
It’s the type where making a wrong choice leads to instant death.
It seems like ultra-short midnight anime will become normal.
>>69
There are things like Pupa and Yami Shibai.
Recently, there have been continuous deaths related to food…